Position: Operations Supervisor Location: Orlando, Florida area  Qualifications: • High School diploma or GED equivalent (Associate's degree preferred) • Responsible for total operations: Production, Quality, Packaging, Maintenance, and Sanitation. • Supervise 30 employees in a Food Production environment • Plan and manage Labor and Material resources required to achieve plan •...

Position: Operations Manager Location: Albuquerque, NM  Qualifications: • Degree in Engineering preferred (prior Plant Management experience in a Manufacturing environment may be considered in lieu of educational requirements) • Hands-on manager required to be exposed to a physical environment which involves dirt, odors, noise, weather extremes or similar elements.  • Proven record of...

Position: Lead Maintenance Mechanic Location: Swedesboro, NJ area Qualifications: • High School diploma or GED • Troubleshoot and Repair Electric, Hydraulic, Pneumatic and Mechanical equipment: ovens, proofers, spiral freezers, mixers, conveyors, and material handling • Perform Preventative Maintenance on automated, high-speed Food production equipment following all GMP, HACCP, GFSI, SQF...

Position: Sales Account Manager for Retail Prepared Food Location: Hackensack, New Jersey Qualifications: • Experience selling Proteins (Beef, Poultry, Seafood, Pork, Dairy/Cheese) • Identify and Develop new C-Store and Prepared Food Accounts by researching new strategic leads and opportunities. • Sell proteins to Convenience Stores, Retail Grocery (Prepared Food and Portioned Foods),...

Position: Assistant Bakery Manager Location: Baltimore, Maryland area The Assistant Bakery Manager is responsible for the daily supervision of Bakery Department operations. You will ensure the delivery of excellent customer service and monitor the quality of Bakery products. Qualifications: • High School and Bakery experience (Culinary certification a plus) • Experience with Supermark...

Position: General Manager Location: Skokie, Illinois  Qualifications: • At least 2 years of Supervisory experience in QSR, Fast Food, or Full Service restaurants • Experience managing employee schedules and motivating the team • Knowledge of Food Safety, Sanitation, and Health Department regulations • Flexible schedule to work or cover any shifts

Position: Electro-Mechanical Maintenance Location: Philadelphia, PA Qualifications: • At least 3 years of Maintenance experience. • Experience with Food processing facilities. • Ability to read and interpret electrical code manuals, schematic diagrams, blue prints, and other specifications • Troubleshoot and Repair Electrical: 3-Phase, High Voltage electrical systems, PLC, HMI, VFD,...