Corporate Executive Chef $85-95K South Bay. Menu collaboration for four restaurants. Ordering, inventory, vendor relationship management, training BOH on new menu items, hiring, staff development, work with organic farm on what to grow for the restaurants. Owners are industry professionals. Must be able to work some mid shifts.

Private Chef position in Atherton pays $120-140K. This busy household is looking for a chef who has high-end restaurant experience and private chef experience as well. Schedule could be Sunday through Thursday or Tuesday through Saturday. Hours are 11AM to 8PM. There are a few dietary restrictions to work around. Must be comfortable with active children in and out of the kitchen. Family prefers a...

Executive Chef needed in San Francisco $90-100K. Well established, busy SF restaurant seeks enthusiastic leader to maintain this stable and professional Mid-Town favorite. Owners are hands on and industry leaders themselves. Work with great products and great people!

Sacramento Food and Beverage Director $90K. Private club seeks F & B Director to manage 70-90 team members. Responsible for establishing F & B budget, manage inventory, COGS, reviews all schedules, responsible for maintaining F & B areas up to proper board of health standards, develops menus for special events, handles monies, manages advertising and marketing, etc...Excellent comp package with...

Eat Bay Chef needed $60-65K. Ever dream of a restaurant with just one table? Well here it is...Open just Thursday, Friday and Saturday, this restaurant seats 12 for one seating at 7PM, a 5-6 course meal. You will have lots of creativity. Your menu changes every two weeks. Go to the market, do your own prep, set your own plates. There is a host, a dishwasher, a server and YOU!

Events Director $90-95K plus benefits. In and around San Francisco. Looking for a devoted professional with previous catering experience and knows how to set a table!

Restaurant General Manager in the South Bay $95-100K. New hotel opening soon. Email Cindy for details. Cindy@foleyandfitzgerald.com