A high-volume restaurant group is searching for a seasoned sous chef with a volume and upscale dining background in Austin. 100% scratch chef-driven, very organized, and structured leadership with quality and culture being the top priorities. Excellent growth potential, benefits, and compensation ($65k-$80k Plus Bonus).
Posted On: Wednesday, July 23, 2025
Compensation: $65k - $80k Plus Bonus
A lifelong career and passion for the hospitality industry, I understand the needs of a successful service orientated business and the next leadership hire. Time is valuable and I do the homework before the search begins based on your expectations, culture and job description in order to present the best candidate for the position, company, and culture.