ARE YOU LOOKING FOR A CAREER IN CULINARY...or just a job? USA Candidates Only
Our client's company is in it's THIRD GENERATION. In this year they launched a new division introducing high volume, fine dining restaurants. The cuisine on this first restaurant is focused on open hearth, live fire cooking.
Package includes relocation costs, health insurance, bonus opportunity and, if you have the ability, a chance to become a Corporate Chef overseeing this new division.
Having cooked with live fire and in a Michelin Star restaurant or working with a James Beard recipient, you move to the top of the list!
WE ARE HIRING NOW!