National recognized company is looking for a passionate and experienced Culinary Director to oversee their high-volume, multi unit food program in San Jose CA. The ideal candidate must have a minimum of 5 years in an executive chef role or higher, strong multi unit leadership experience and front facing experience working with clients. Continued growth opportunities and great benefits!

Tech company in the SF Bay Area is looking for an Operations Manager for their commissary. Ideal candidate has a strong culinary background, solid leadership skills, and experience in high-volume, quality-driven operations. M-F, holidays off, great benefits with competitive compensation and opportunity for career growth! SF Bay Area residents only