National Director of F&B
WANTED: A Rare Breed of Culinary Visionary
Must live in Chicago or Minneapolis/St Paul areas!
I’m on the hunt for a National Director of Food & Beverage — but not just any Director. I’m looking for a unicorn. A brilliant hybrid of strategist, operator, creative, and coach.
You don’t just run F&B departments — you own it!!
Budgeting? Cost control? Financial reporting? You speak fluent P&L...